Fall Flavours Festival continues to grow
Date10/26/2011
A record number of Islanders and visitors attended the fourth annual Fall Flavours Festival to celebrate Prince Edward Island’s world-class agricultural products and fresh seafood. “The success of the Fall Flavours Festival speaks to the quality of Island-grown food as well as the talent of our professional chefs,” said Jeff…
Read MoreRecipe: Lobster Cambridge (after Duke and Duchess of Cambridge)
Date08/25/2011
Recipe: Lobster Cambridge (after Duke and Duchess of Cambridge) Chefs Austin Clement and Jeff McCourt ‘Flavours of Prince Edward Island’ Lobster Cambridge printer friendly version Yield: 2 servings Ingredients: For Lobster: 1 lb Salted butter 1/3 cup Heavy cream 2 Lobsters live (2 lb each) In a large pot of…
Read MoreZAGAT ANNOUNCES FIRST-EVER SURVEY OF PRINCE EDWARD ISLAND
Date08/18/2011
Share Your Experiences on ZAGAT.com and Receive Special Rewards for Voting New York, NY – August 17, 2011 – Zagat Survey, LLC, the world’s first provider of user-generated restaurant information, has announced the first-ever survey of Prince Edward Island restaurants and gourmet markets, sponsored by the Prince Edward Island Culinary…
Read MoreThe Pearl Café satisfies homegrown craving
Date06/30/2011
Located in a renovated farmhouse just off Cavendish Road amongst the beaming fields of North Rustico, PEI, The Pearl Café combines the passions of many Island artisans and producers. Owner and Operator, Maxine Delaney, has excelled at her goal to create a memorable dining experience that inspires all senses. Upon…
Read MoreWhat do PEI lobster fishermen do when they want to promote their fishery? They throw a party!
Date06/29/2011
CHARLOTTETOWN, Tuesday June 28, 2011: What do PEI lobster fishermen do when they want to promote their fishery? They throw a party! The PEI Lobster Smash Up will take place Friday July 1 in Victoria Park starting at 3:00 PM. The concept is modeled after the popular “crab smash ups”…
Read MoreTasting the Experience
Date06/28/2011
Embrace Island flavours with “Taste the Town” culinary adventure As signs of summer pop up around every corner and warmer weather slowly approaches, Islanders and tourists break free from the confines of indoor spaces—ready to get out and experience the Island way of life. And since Prince Edward Island is…
Read MorePEI Burger Love Campaign Underway
Date04/01/2011
April 4, 2011 Island beef was front and centre during the 60th Easter Beef Show and Sale held at the Charlottetown Civic Centre. There was lots of excitement in the crowd, during one of PEI’s great traditional agricultural events, as the judging results were announced and the quality of…
Read MoreHonibe™ - Pure Honey Joy™ Takes on the Dragons on CBC’s Dragons’ Den January 19th
Date01/12/2011
Honibe™ - Pure Honey Joy™ Takes on the Dragons on CBC’s Dragons’ Den January 19th FOR IMMEDIATE RELEASE: Charlottetown, PE – January 11, 2011 – Island Abbey Foods Ltd. today announced that their Honibe™ brand of 100% pure dried honey products will be pitched on CBC Television’s popular…
Read MorePrince Edward Island is Food Country
Date01/07/2011
News Release For Immediate Release: The following is distributed by Island Information Service at the request of the Atlantic Canada Opportunities Agency and the Prince Edward Island Departments of Tourism & Culture, Fisheries, Aquaculture & Rural Development and Agriculture. Prince Edward Island is Food Country Celebrity Chef…
Read MoreCookbooks worth giving for Christmas!
Date11/29/2010
The gift of inspiration The Cookbook Issue; It wasn't easy picking cookbooks worth giving this year, but here are my suggestions By Ron Eade, Ottawa CitizenNovember 25, 2010 Like waiting at a level crossing for an interminable freight train to pass, TV celebrity chefs again this Christmas have…
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